THE PANGEA FAMILY
🥗 Our Sesame Miso Salad is made with locally sourced APE Aquaponics greens!
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🇨🇳 We create a blend of these amazing greens using bibb and romaine lettuce, which is mixed with fresh house-cut vegetables. This blend is then paired with our house made Miso Ginger Dressing.
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This salad is delicious on its own, but can be elevated by adding any of our protein options, like crispy Karaage Chicken, braised Chashu Chicken, or Soy Protein!
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💧 Evansville's own APE Aquaponics grows greens using an aquaponic growing technique that uses recycled rainwater, tilapia, LED lighting, and lettuce grown from seeds. All APE products are non-GMO and use no artificial fertilizers or insecticides. Using fertilizer from cold-blooded fish, the final product is almost completely eliminated of bacterial contamination. This product delivers crisper, fresher, and more flavorful greens than anything you can find at a store!
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#2ndLanguge #SesameMisoSalad #APEAquaponics #UrbanFarming
🍰 Did you know our Japanese Cheesecake has become a permanent dish on our menu?!
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👩🍳 Now you can try this amazing dessert whenever you want! Scratch made with a beautiful combination of a cheesecake and a sponge cake, this dessert is light and fluffy with elegant flavor, topped with a dusting of powdered sugar and fresh fruit!
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#2ndLanguage #JapaneseCheesecake
🔥 Our Hot Asian Chicken Sando is a fan favorites of our exclusive lunch menu! Made with house-made chips, deep fried panko crusted chicken thigh dipped in our S.E. Asia inspired hot sauce, and house-made pickle between toasted Japanese milk bread! 🥪
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Lunch is served from 11:00 AM - 2:00 PM Tuesday - Saturday!
To reserve a table visit: https://bit.ly/3IeynMH
To order for pick-up call: (812) 401-2500
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#2ndLanguage #HotAsianChickenSandwich #Lunch
🚨 Our phones are still down, so if you are looking to place a to-go order, please visit 2nd. Language to place the order!
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If you are wishing to dine in, please visit the link in our bio to schedule your reservation. Walk-ins are always welcome and there is always room!
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If you need further assistance with reserving or ordering, please send an email to mattchewmort@gmail.com!
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Thank you for your patience and understanding as we try to reslove this issue as quickly as possible
🚨 Our phones are still down, so if you are looking to place a to-go order, please visit 2nd. Language to place the order!
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If you are wishing to dine in, please visit the link in our bio to schedule your reservation. Walk-ins are always welcome and there is always room!
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If you need further assistance with reserving or ordering, please send an email to mattchewmort@gmail.com!
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Thank you for your patience and understanding as we try to reslove this issue as quickly as possible
💐 Mother's Day is Sunday, May 8th. Although we are not open on Sundays, we will be taking reservations for Friday May 6th, and Saturday May 7th!
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💛 To reserve your Mother's Day Dinner, call (812) 401-2500 as soon as possible, as spots will fill very fast!
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#2ndLanguage #MothersDay #Reserve
📆 This month MAY have some of our tastiest exclusives yet!
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For May, we will be serving up:
🌶 Spicy Miso Tonkotsu Ramen:
Spicy miso broth topped with a double order of our homemade chashu pork, a whole soft boiled egg, bamboo shoots, bean sprouts, and onions!
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🍹 Nutty Professor:
Pistachio infused Old Forester Whisky, lemon raspberry shrub, lemon juice, and egg white!
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🍓 Strawberry Shortcake:
A scratch made vanilla bean cake layered with house-made strawberry jam, freshly whipped sweet cream, and finished with fresh strawberries & basil!
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#2ndLanguage #MayExclusives #Ramen #Cocktail #Dessert
🍜 It's that time again! Our Ramen Give Away Guessing Game!
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🤔 All you have to do is like this post and comment your guess of the May Exclusive Ramen Flavor based off of this blurry picture!
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Whoever is closest on the day we reveal the flavor, will win a free bowl of this delicious ramen!
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#2ndLanguage #Ramen #RamenGuessingGame #GiveAway
🔥 Our Buffalo Chicken Ramen is really heating up our menu!
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🌶 If you haven't tried this April Exclusive flavor, YOU MUST! This beautiful bowl is filled with crispy karaage chicken dipped in a garlic and hot pepper sauce swimming in a scratch made & spicy chicken broth and topped with bamboo shoots, bean sprouts, soft boiled egg, and mixed green onions and garlic that we torch before taking to your table for that perfect charr flavor!
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#2ndLanguage #AprilExclusiveRamen #BuffaloChickenRamen
🍰 No day on the town is complete without a cocktail and a confection!
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🍸 April Exclusives are almost gone, and our scratch made Strawberry Shortcake and crafted "Calypso" Cocktail are some of the best creations our Bartenders and Bakers have made! So come taste the love and artistry of our team!
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🍓 Our Strawberry Shortcake is scratch made vanilla bean cake layered with house-made strawberry jam, freshly whipped sweet cream, and finished with fresh strawberries & basil.
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🥥 The "Calypso" Cocktail blends coconut infused Plantation 3 Star, Angostura Amaro, Jamaican NO.2 Bitters, and Angostura Bitters!
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#2ndLanguage #AprilExclusives #CraftedCocktails #ScratchMade
🍚 If you have taken a dive into our online menu, you may be asking yourself what "Donburi" is!
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🇯🇵 Donburi is simply the name for a rice-bowl. There are many different types available in Japan, these dishes can range from very casual to extremely fancy and unique!
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🥘 Our Donburi bowls feature many of our Ramen toppings alongside savory sauces, and veggies!
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We offer Pork Chashu, Karaage, and Grilled Veggie Rice/Donburi Bowls for dinner service!
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#2ndLanguage #Donburi #RiceBowls #Japanese
🍲 As you know, we do everything we can to provide amazing cuisine experiences to EVERYONE! Thats why we make it a priority to craft 3 coarse meals for Vegans and Vegetarians alike!
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🥗 A perfect meal of Steamed Vegan Buns, our Veggie Rice Bowl, and an amazing dessert of Vegan Coconut Creme Brûlée!
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#2ndLanguage #Vegan #Vegetarian #3CourseDinner
🍜 When you step into 2nd Language, you’ll be immersed into a space of passion, culture, and history. With a cuisine ranging from a blend of vibrant Asian flavors and crafted cocktails to unique desserts.
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🍮 Our goal is to bring some of the best global offerings into one innovative cultural hub in the heart of downtown Evansville. Whether you’re in the mood for savory or sweet, lunch or dinner, our eclectic menu is designed to satiate taste buds big and small.
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🍲 Our selection ranges from authentic traditional and non-traditional Ramen to delicious Southeast Asian specialties. Why the unique combination, you ask? We say, why not.
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#2ndLanguage
🍜 We are absolutely loving our lunch crowd! Did you know that for lunch, we serve exclusive dishes, like this Chicken Katsu Sando, that you can't get for dinner?!
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🥪 Our Chicken Katsu Sando features deep fried panko crusted chicken thigh dipped in tonkatsu sauce and a miso slaw between two thick slices of toasted Japanese style milk bread!
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To reserve a table visit: https://bit.ly/3IeynMH
To order online for pick-up call: (812) 401-2500
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#2ndLanguage #Lunch #ReserveToday #ChickenKatsuSando
🔥 Our April exclusive are here and we're turning up the heat with this creative trio!
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For April, we will be serving up:
Buffalo Chicken Ramen:
Our beautiful and crispy karaage chicken dipped in a garlic and hot pepper sauce swimming in a spicy chicken broth and topped with torched mixed green onions & garlic, soft boiled egg, bean sprouts, and bamboo shoots!
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The Calypso Cocktail:
Coconut infused Plantation 3 Star, Angostura Amaro, Jamaican NO.2 Bitters, and Angostura Bitters!
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Strawberry Shortcake:
A scratch made vanilla bean cake layered with house-made strawberry jam, freshly whipped sweet cream, and finished with fresh strawberries & basil.
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#2ndLanguage #AprilExclusives #Ramen #Cocktail #Dessert
🍜 We are now taking reservations for our FIRST EVER RAMEN EXPERIENCE on April 20th! This event is meant for those looking to take a step into a new cuisine with the proper guidance by trained chefs!
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👨🍳 During the Ramen Experience, you will be immersed into the art of ramen through a guided presentation that focuses on the history, etiquette, influences, and process of crafting Ramen.
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During the presentation, you will be given our house broths, noodles, sauces, unique toppings, and oils to create flavors your palette has never experienced.
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🎁 This event will be $50 and will include an appetizer sampler, Ramen tasting and creation, and a $15 gift card to immerse yourself into our menu during your next visit!
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#2ndLanguage #RamenExperience #ReserveToday
🍜 It's about time for a give away!
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🕵️♂️ For those that have been with us from the beginning you know the game, but for those that are new, if you can guess the flavor our of April Exclusive Ramen, then you can win a bowl and be one of the first to try!
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🏆 All you have to do is like and comment with your best guess. On April 1st we will go through the comments to see who is closest and announce the winner and NEW ramen flavor!
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#2ndLanguage #GuessToWin #Giveaway #AprilRamenFlavor
🍜 If you've never experienced S.E. Asian flavors through true ramen, then "The Ramen Experience" will allow you to immerse yourself through a guided presentation that focuses on its history, etiquette, influences, and processes!
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🥘 During the presentation, you will have the opportunity to taste a harmony of our broths, noodles, sauces, unique toppings, and oils to create flavors your palette has never experienced.
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🌏 We are almost ready to start taking reservations for these events which will hosted every third Tuesday of every month! These events will be limited seating and will require a reservation to secure your spot. You will also be given a 2nd. Language gift card after to start your Ramen journey!
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#2ndLanguage #TheRamenExperience #ComingSoon
👨🍳 We have partnered with Alton Brown, host and star of Good Eats, Cutthroat Kitchen, and Iron Chef America, to give away tickets for his upcoming Alton Brown Live Experience at The Old National Events Plaza on March 31st!
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🍿 We’re picking three lucky winners to receive a pair of tickets to the experience! All you have to do to enter is comment your favorite 2nd. Language dish and tag who your taking with you!
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🏆 Winners will be announced Monday, March 28, and tickets will be available at will call!
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🎟 To purchase tickets for "Alton Brown: Live! Beyond The Eats" visit https://bit.ly/3EakXk7 before they sell out!
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#PangeaKitchen #AltonBrown #BeyondTheEats #Live
📆 The month is winding down and that means that April Exclusive flavors are on the way!
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🍄 Make sure you stop in before April 1st to try our amazing exclusives like our 4 Mushrooms Ramen, made with a beautiful mix of seasonal mushrooms swimming in our vegetable broth with just a splash a lemon juice to bring to life bright flavor! 🍋
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#2ndLanguage #MarchExclusives #AlmostGone
